Corn starch

Corn starch is used in the fermented industry and produce monosodium glutamate, citric acid, etc Corn starch is powder through flooding, broken, separate, refining and dry from corn as raw materials, the color and luster is pure white. The smell is pure, widely used in food ,medicine, starch deep processing ,chemical industry, etc.Product Application Corn starch is usually used to produce the High Maltose Syrup, High fructose Syrup, Maltodextrin, etc. Corn starch is used in the modified starch for producing of papermaking and chemical industry, etc.

3. Corn starch is used in the fermented industry and produce monosodium glutamate, citric acid, etc4. Other industries, such as metallurgy, casting , etc.

Product Technique Index

Corn starch appearance index
Items	Standards
	The top	First grade	Qualified
Appearance	White or with light yellow color powder with lusterHave a special smell of corn starch
taste

Physical-chemical index
Items	unit	standards
		standards	First grade	Qualified
Moisture	%	≤14.0	≤14.0	≤14.0
Partical size	%	≥99.8	≥99.5	≥99.0
Speckle	/cm2	≤0.4	≤1.2	≤2.0
Acidity	Milliliter of 0.1 mol/NaOH doing starch and consuming of 100grams of neutralization is counted	≤12.0	≤18.0	≤25.0
Ash	Dry basis	≤0.10	≤0.15	≤0.20
Protein	Dry basis	≤0.40	≤0.50	≤0.80
Fat	Dry basis	≤0.10	≤0.15	≤0.25
So2	%	≤0.004	-----	-----
Fe	Fe	≤0.002	-----	-----

Corn starch